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Sunday, October 27, 2019

Want to curb plastic waste? Eat your fork.

When the whiskey company Glenlivet announced its now infamous edible whiskey capsules, swiftly dubbed “Whiskey Tide Pods,” it was mercilessly mocked on late-night talk shows and Twitter. Not all of the ridicule was deserved. 

While we don’t need a new way to more directly inject alcohol into our bloodstream, nor do we need any more confusion about the edibility of Tide Pods, we do desperately need many solutions to our mounting, persistent plastic waste crisis. Wrapped in biodegradable shells using seaweed-based casing, the science behind Glenlivet's edible plastic could be part of the solution.  Read more...

More about Food Waste, Plastic Waste, Food Tech, Plastic Pollution, and Wasted

from Mashable https://ift.tt/31T2kwG

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